Step-by-Step Guide to Prepare Any-night-of-the-week Bombay Duck Fish Fritters

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week Bombay Duck Fish Fritters. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bombay Duck Fish Fritters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay Duck Fish Fritters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bombay Duck Fish Fritters is 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bombay Duck Fish Fritters estimated approx 10-15 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Bombay Duck Fish Fritters using 11 ingredients and 4 steps. Here is how you can achieve it.

#starters The Bombay duck is a popular food item in certain areas of India. Fresh fish are usually fried or cooked in curry.

Ingredients and spices that need to be Get to make Bombay Duck Fish Fritters:

1. 500 gm Bombay Duck fish
2. 2 tbsp ginger garlic paste
3. 1 tsp green chilli paste
4. 5-6 tsp besan/gram flour
5. 1/2 tsp baking soda
6. to taste Salt
7. 1 tsp termeric powder
8. 1 tsp red chilli powder
9. 1 tsp cumin powder
10. 1 tsp Coriander powder
11. 500 gm oil for deep fry

Steps to make to make Bombay Duck Fish Fritters

1. Take a large mixing bowl add the fish,ginger garlick paste,green chilli paste,salt,termeric powder,chilli powder,cumin powder & Coriander powder and mix it well & keep it into the refrigerater.
2. Take a another mixing bowl add besan,baking soda,salt,red chilli powder & water as needed and make smooth batter.
3. Heat oil in a pan add the marinated fish dip in the batter and deep fry.
4. Garnished with onion ring and tomato slices.

While this is by no means the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so you may prepare excellent lunches for your family without having to accomplish too terribly much heavy cooking at the process.

So that is going to wrap this up for this exceptional food Recipe of Award-winning Bombay Duck Fish Fritters. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!