Simple Way to Prepare Ultimate Bombil fry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Award-winning Bombil fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bombil fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombil fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Bombil fry using 6 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Bombil fry:

1. As required Dry Bombay duck
2. 3-4 red chilli
3. 2 garlic pod
4. Pinch turmeric
5. as required Salt
6. As needed Oil for frying

Instructions to make to make Bombil fry

1. Firstly clean and wash fish
2. Make paste with red chilli,cumin and garlic and add this paste in fish to marinate
3. Fry this fish on low flame
4. Serve with dal rice or khichdi

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So that's going to wrap this up for this exceptional food How to Prepare Quick Bombil fry. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!