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Step-by-Step Guide to Make Favorite Roasted Duck(Very Easy)

Roasted Duck(Very Easy)

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade Roasted Duck(Very Easy). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Roasted Duck(Very Easy), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Duck(Very Easy) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Roasted Duck(Very Easy) estimated approx 2 hours.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Roasted Duck(Very Easy) using 11 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Roasted Duck(Very Easy):

  1. Duck breast with no bone
  2. Olive oil
  3. Spring onion
  4. 7-8 slices Ginger
  5. 8-10 coriander roots (including 2-3 cm of the green part)
  6. 3-4 large garlic cloves
  7. 15 white peppercorn
  8. pinch of salt
  9. 2 tbsp Vinegar
  10. 1 tsp Egg yellow, food colour
  11. 4 tbsp sugar

Steps to make to make Roasted Duck(Very Easy)

  1. Marinade sauce‼️Using a pestle and mortar make the paste by pounding garlic cloves, coriander root, peppercorn and salt together. Then stirred fried with olive oil till aromatic add spring onion, ginger and sugar.
  2. Put the the duck breast on the marinated in sauce 1 hour(only the meat side)‼️ After done with the marinated put the marinate sauce on the medium heat add some more sugar and salt. This sauce will use it again.
  3. Mix vinegar and food color. Put on the duck skinπŸ˜‰πŸ˜‰πŸ˜‰
  4. Then roasting pan on the stove, sear the duck breast on the skin side for 4-5 minutes πŸ‘€ till the skin turn to brown (the skin side only)
  5. The last step put the duck breast in the air-frier around 15 minutes both side. When it done leave it cool a little bit, slice and decorate your dish. Serve with the sauce.πŸ˜‹πŸ˜‹πŸ˜‹

While this is certainly not the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that will get your own creative juices flowing so you are able to prepare excellent lunches for the own family without having to complete too much heavy cooking through the process.

So that is going to wrap this up with this special food Recipe of Homemade Roasted Duck(Very Easy). Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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