Simple Way to Prepare Speedy Chinese Duck Liver Sausage Rice Roll

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Chinese Duck Liver Sausage Rice Roll. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese Duck Liver Sausage Rice Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Duck Liver Sausage Rice Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Duck Liver Sausage Rice Roll is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Duck Liver Sausage Rice Roll estimated approx 20 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Chinese Duck Liver Sausage Rice Roll using 5 ingredients and 3 steps. Here is how you cook it.

MY VERSION DUCK LIVER SAUSAGE SPECIAL FLAVOUR RICE. .... LOVING IT

Ingredients and spices that need to be Make ready to make Chinese Duck Liver Sausage Rice Roll:

1. 2 cup rice
2. 2 tbsp light soy sauce
3. 3 each chinese duck liver sausage and one leek
4. garnish
5. 1 tbsp toasted white sesame seeds

Steps to make to make Chinese Duck Liver Sausage Rice Roll

1. pill off sausage skin and steam with leek for 10 minute then add light soy sauce and steam for another 5 minute
2. pour all ingredient onto cooked rice and mix well then let it cool down then sharp it like a shushi and refrigerate for 10 minute and serve top sesame seeds
3. BELOW ARE FEW RECIPE USING DUCK LIVER SAUSAGE

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So that's going to wrap it up with this exceptional food Recipe of Perfect Chinese Duck Liver Sausage Rice Roll. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!