Simple Way to Prepare Homemade Rhubarb baked duck

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Rhubarb baked duck. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rhubarb baked duck, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rhubarb baked duck delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rhubarb baked duck is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rhubarb baked duck estimated approx 2 mins.

To begin with this particular recipe, we have to prepare a few components. You can cook Rhubarb baked duck using 12 ingredients and 14 steps. Here is how you cook that.

The taste of duck and Rhubarb is a wonderful combo. One of my favorites

Ingredients and spices that need to be Get to make Rhubarb baked duck:

1. 1 large duck
2. 3 tbsp of cinnamon maybe more
3. 1 1/2 cup sugar or honey( i prefer honey)
4. 1 lots of Rhubarb, chopped. around 6cups
5. 1 water
6. 1 salt
7. 1 SAUCE
8. 2 tbsp butter
9. 2 tbsp flour
10. 1 cup cold orange juice
11. 1 tbsp sugar or honey
12. 1/4 tsp salt

Instructions to make to make Rhubarb baked duck

1. pre heat oven to 350°
2. mix 2 or 3 cups of chopped Rhubarb with cinnamon and sugar or honey.
3. sprinkle the duck inside and out with salt, then stuff duck with Rhubarb mixture.
4. put a layer of chopped Rhubarb on bottom of cast iron dutch oven or other suitable pot.
5. place the duck in dutch oven, breast side up, add cup of water then completely cover duck with more chopped Rhubarb.
6. cover the pot tightly with a lid, and put it in the center of preheated oven.
7. cook for 60 minutes, checking the duck from time to time and add a little water if needed.
8. as the duck cooks, melt the butter in a skillet on medium heat.
9. remove skillet from heat just as the butter starts to brown.
10. with a wooden spoon, stir in the four, mixing well.
11. stir in cold orange juice, sugar or honey, and 1/4 teaspoon salt.
12. mix well and put skillet back on the heat, stir until sauce thickens.
13. when duck is done, remove duck from the pot and carve into serving pieces, discarding the Rhubarb.
14. spoon the sauce over each helping. serve with rice, veggies and bread

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Rhubarb baked duck. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!