Recipe of Ultimate Cabbage curry with duck eggs

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Cabbage curry with duck eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cabbage curry with duck eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage curry with duck eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage curry with duck eggs is 2 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cabbage curry with duck eggs estimated approx 45 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Cabbage curry with duck eggs using 20 ingredients and 5 steps. Here is how you cook it.

A great combination of cabbage with eggs. #ws3

Ingredients and spices that need to be Take to make Cabbage curry with duck eggs:

1. 1 medium cabbage inside cut into squares
2. 2 medium size potatoes cut into 4 pieces
3. 2 boiled duck eggs
4. 1 large onion cut into slices
5. 1 tablespoon ginger garlic paste
6. 1 large chopped tomato
7. 4 tablespoons mustard oil
8. 1 dried chilli, 1 bay leaf
9. 1/2 teaspoon whole cumin
10. 1/2 inch cinnamon, 2 cloves and 2 small cardamoms
11. 1/2 teaspoon turmeric powder
12. 1 teaspoon chilli powder
13. 1 teaspoon Kashmiri chilli powder
14. 1/2 teaspoon cumin powder
15. 1 tablespoon whipped yogurt
16. Salt to taste
17. 1/2 teaspoon sugar(optional)
18. 1/4 teaspoon hot spice powder/garom masala powder
19. 1 tablespoon ghee
20. as needed Water

Steps to make to make Cabbage curry with duck eggs

1. Potatoes and eggs should be fried with mustard oil in a pan with salt and turmeric powder.
2. Now fry the bay leaves, dried chilli, whole cumin, cinnamon, cloves, small cardamom in the oil for 30 seconds and add sliced onion. If the onion is light brown in color, add ginger garlic paste, chopped tomato and salt to taste.
3. Once the tomatoes are soft, add turmeric powder, chilli powder, cumin powder and sugar one by one.
4. When the oil is released from the spices, reduce the heat of the oven, add the whipped yoghurt and mix well.Then added fried potatoes, eggs,cabbage and mix well and give hot water.
5. Once the potatoes are boiled and the water is dry, spread ghee and hot spice powder/Garam masala powder and serve with hot rice.

While that is certainly not the end all be guide to cooking quick and easy lunches it is great food for thought. The hope is that will get your own creative juices flowing so that you can prepare excellent lunches for your family without having to perform too terribly much heavy cooking at the approach.

So that's going to wrap it up with this exceptional food How to Make Favorite Cabbage curry with duck eggs. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!