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Easiest Way to Make Award-winning duck confit

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Ultimate duck confit. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from duck confit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare duck confit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make duck confit is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook duck confit estimated approx 13 mins.

To begin with this recipe, we have to prepare a few components. You can have duck confit using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make duck confit:

  1. duck
  2. 1 large duck
  3. 1 lb salt
  4. 1 bunch parsley stems
  5. 3 each rosemary sprigs
  6. 1/2 lb black pepper

Steps to make to make duck confit

  1. pre heat oven to 225
  2. salt duck liberally
  3. press and let sit for 12 hours
  4. wash cure off
  5. duck in pot fat poured in till c
  6. coverd put in oven till meat is fully cooked and has pulled away from drumstick ends

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So that is going to wrap it up for this exceptional food How to Make Super Quick Homemade duck confit. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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